Jennie-O Turkey Store - 3rd Shift FSQ Technician - Barron, WI
About The Position
The 3rd Shift FSQ Technician at Jennie-O Turkey Store in Barron, WI is responsible for performing routine quality and food safety checks, including monitoring production lines, sanitation standards, HACCP checks, label auditing, and weight checks. This role involves completing and reviewing documentation, ensuring proper execution of company programs (HACCP, SQF, NTIS), and adhering to company policies and procedures. The technician will also provide technical support and training to the plant on USDA regulation compliance, process control, product performance reporting, GMP's, and food safety principles. The position requires the ability to perform multiple tasks, assist with the Master Cleaning Calendar, and gain knowledge across all department areas. Jennie-O Turkey Store offers competitive pay, comprehensive benefits, training, and significant advancement opportunities within a supportive and diverse work environment.
Requirements
- Must be able to complete basic audits including HACCP monitoring and verifications, SSOP preoperative & operative sanitation monitoring, weight control checks, online quality audits
- Must be able to work independently and with others with minimal supervision
- Must be willing to work towards becoming knowledgeable to product specifications, GMP policies, SSOP procedures and HACCP programs
- Must be able to maintain accurate & legible documentation of all assigned responsibilities
- Must be able to speak, read and write English and be able to communicate with management
- Must possess basic math skills
- No performance work actions in the last 6 months
- No attendance work actions in the last 6 months
- No restrictions to work for extended periods of time in a cool or warm environment
- No restrictions lifting to 50 pounds
Nice To Haves
- High school diploma or equivalent
- Basic computer skills
- Past quality or food related experience
Responsibilities
- Perform routine checks that include, but not limited to, monitoring of production lines, sanitation standards, HACCP checks, label auditing, weight checks
- Completion and review of documentation
- Assure proper execution of the Jennie-O Turkey Store HACCP, SQF, NTIS programs as well as company policies and procedures
- Provide technical support and training to the plant in areas of USDA regulation compliance, process control program analysis investigation, product performance reporting, GMP's and food safety principles
- Able to perform multiple positions
- Assists department Flex Person weekly with Master Cleaning Calendar
- Able to gain knowledge in all areas of the department
Benefits
- Competitive pay
- Paid vacation and holidays
- Weekly paychecks
- Medical coverage
- Prescription coverage
- Dental coverage
- Vision coverage
- Life insurance
- Employee stock purchase plan
- 401K with match
- Tuition reimbursement program
- FREE two-year community/technical college tuition for children of employees (hormelinspiredpathways.com)
- Relocation Assistance Program for eligible applicants
- Training on all equipment and procedures
- Advancement opportunities to higher roles including operator and lead positions, even supervision and management
- Employment with a solid employer
- Wellness Program
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
