The Front Desk Supervisor is responsible for overseeing the daily operations of the Front Desk staff to maximize revenues and profits while ensuring optimal guest satisfaction. This role involves interviewing, hiring, training, and evaluating staff, as well as resolving problems and providing communication. The supervisor will respond to guest requests, needs, problems, and concerns, and accommodate groups to ensure high levels of guest satisfaction and repeat business. Key duties include implementing company programs, supervising daily operations to comply with SOPS and LSOPs, and motivating associates to provide quality service and hospitality. The supervisor must remain calm and alert, especially during emergencies, serving as a role model, and resolving customer complications through thorough research and effective solutions, including authorizing revenue allowances when appropriate. The position requires adherence to attendance rules and regular availability.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
Number of Employees
101-250 employees