Forklift OPR PR05 3rd Shift Cincinnati OH
About The Position
The shipping, receiving and warehousing of raw materials and finished goods. Transfer materials required by production to and from the tempering rooms and freezer warehouse storage areas. Stage materials for tempering and microwave process and direct material flow to manufacturing using FIFO methodology. Order, receive, and transfer products required by production and administrative personnel to and from the dry warehouse and other dry storage areas. The successful candidate(s) must be willing and able to perform the physical requirements of the job with or without a reasonable accommodation The position will work in an environment with extreme temperatures ranging from 4F to 12F. Team member must be willing and able to lift up to 70lbs when required. Team member must adhere to all GMP standards and safety guidelines while performing job duties.
Requirements
- Candidates who have previously worked for Tyson Foods will have a minimum rehire waiting period of 180 days and are limited to 3 times of employment.
- Must be willing to work overtime and weekends when required.
- Must have at least three (3) months of warehouse experience listed in work history.
- Must have six months of work history with one employer in the last 24 months.
Responsibilities
- Load and unload trucks with designated raw materials or finished goods.
- Maintain proper housekeeping and T.Q.C. guidelines.
- Generate required reports and pick lists.
- Raw materials in the proper condition in accordance with company policy (covered, uncovered, free of debris, sealed, taped, and wrapped).
- Ensure proper labeling of material being moved.
- Key transfer sheet transactions via CRT terminal.
- The cleaning of interior and exterior docks on a scheduled basis.
- The ability to maintain and use forklift mounted and hand-held R.F. equipment.
- Provide physical inventory cycle counts, resolve discrepancies, and communicate issues that affect inventory.
- Team member has an individual responsibility to report all possible deficiencies that could compromise food safety.
Benefits
- paid time off
- 401(k) plans
- affordable health, life, dental, vision and prescription drug benefits
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
