FOOD SUPPORT WORKER - 48007116 (BLIND SERVICES)

State of Florida•Daytona Beach, GA

2d•Onsite

About The Position

This position is in the Division of Blind Services, Career Technology and Training Center (CTTC) located in Daytona Beach, Florida. This position performs work involving a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea. This position works in food service at the CTTC and supports the clients and customers of the Center with meals, food support, preparation, etc..

Requirements

Knowledge of the equipment, procedures and techniques used in cooking, baking, and/or meat cutting.
Knowledge of the procedures for maintaining sanitary working conditions.
Ability to perform food service functions in one or more of the following areas: cooking, baking or meat cutting.
Ability to read and follow recipes and/or other instructions.
Ability to plan, organize and coordinate work assignments.
Ability to establish and maintain effective working relationships with others.
One (1) year of food service experience.

Nice To Haves

One (1) year of food service experience.
High school diploma or equivalent; or
Completion of a program of study from a vocational/technical school in a food service area.

Responsibilities

Cleans, portions and cuts or peels various foods to prepare for cooking and serving.
Prepares a variety of foods according to customers’ orders or instructions of superior, following approved procedures.
Portions and arranges food on serving dishes, trays, carts, and conveyor belts.
Works one-on-one with blind and visually impaired students showing them proper food handling procedures.
Prepares and serves a variety of beverages such as coffee, tea, and soft drinks.
Carries food supplies, equipment, and utensils to and from storage and work areas.
Stores food in designated containers and storage areas to prevent spoilage.
Cleans and maintains work areas, equipment, and utensils.
Requisitions, stores, and distributes food supplies, equipment, and utensils.
Performs other duties as requested.

Benefits

State Group Insurance Coverage options+ (health, life, dental, vision, and other supplemental options)
Nine paid holidays and a Personal Holiday each year.
Student Loan Forgiveness Program (Eligibility required).
Tuition Fee Waivers (Accepted by major Florida colleges/universities).
Maternity and Parental Leave Benefits.
Retirement plan options, including employer contributions
Annual and Sick Leave Benefits.
Flexible Spending Accounts.
Ongoing comprehensive training provided.
Highly skilled, professional environment.