Lead Food Services Worker
About The Position
Davis County Western Sports Park (formerly Legacy Events Center) is currently hiring for a full time Lead Food Services Worker in Farmington, Utah. This position performs supervisory and a variety of skilled work in managing food services at Western Sports Park. In addition to competitive pay and our upbeat culture , we offer the following benefits day one: Affordable Medical, dental, and vision coverage DAY ONE! 13 vacation days and 12 paid sick leave days 3 paid personal preference days and 12 paid holidays 4 weeks of paid parental leave after 6 months Full pension retirement Annual performance increases up to 2.5% 401k match of 2%
Requirements
- Must be at least eighteen years old.
- High school graduation or equivalent.
- One year of experience in customer service and six months practical experience with cash register and food handling procedures.
- Related education may be substituted for experience.
- Current food handler's permit or be able to obtain before employment begins.
- Must have some flexibility in schedule for various shifts as we operate according to events booked.
Responsibilities
- Assists with supervising and training staff; in hiring and training new employees in food preparation, cleaning, and effective cash control procedures.
- Gives input on employee performance; addresses, documents and corrects performance problems in a timely manner.
- Participates in preparation and serving of food items including cooking, storing, wrapping, or packing types of food served or prepared for customers, parties, and scheduled events.
- Monitors food temperature to ensure hot foods are maintained at required temperature levels.
- Complies with food health and safety codes, rules, and regulations.
- Receives payment for all items and completes purchase transactions via Point-of-sale system.
- Helps to train other employees on the use of the point of sales equipment.
- Cleans and maintains the convenience store and other concessions stands, equipment, and the nearby dining areas.
- Keeps refrigerators and displays filled and stocked and products rotated using the first in, first out rule.
- Restocks during events to assure items are present for sale.
- Serves customers in a friendly, professional, quick, and efficient manner by having a thorough knowledge of the concession equipment and products sold.
- Helps train other employees on customer service skills.
- May be assigned to work in and supervise various areas such as the convenience store, satellite locations, arenas, and outside fields.
- Assists in making work schedules.
- Helps train staff in preparation and serving of food items including cooking, storing, wrapping, or packing types of food served or prepared for customers, parties, and scheduled events.
- Keeps track of inventory and prepares food orders for submission.
- Ensures all food service areas are sufficiently stocked.
Benefits
- Affordable Medical, dental, and vision coverage DAY ONE!
- 13 vacation days and 12 paid sick leave days
- 3 paid personal preference days and 12 paid holidays
- 4 weeks of paid parental leave after 6 months
- Full pension retirement
- Annual performance increases up to 2.5%
- 401k match of 2%
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
