Shady Grove Medical Center seeks to hire a Food Service Worker who will embrace our mission to extend God’s care through the ministry of physical, mental and spiritual healing. As a Food Service Worker, you will: Be Responsible for preparing food and following standardized recipes 100% of the time Be responsible for Stocking Items to be sold Be responsible for adhering to HACCP guidelines. Be responsible for Hazard Analysis and Critical Control Points Follow Department Policies and Procedures on cleaning Other Duties as Assigned (Such as dishwashing) Qualified candidates will possess: High School diploma or GED, or relevant work experience Minimum 1 year food service experience preferred; willing to train ServSafe or be able to pass ServSafe within 60 days Strong customer service skills Able to handle a multi-task environment Must be able to read and scale recipes Must be able to speak and read English Heavy physical effort (lift/carry up to 50 lbs.) including mopping.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees