Food Service Worker

Baptist Healthcare System • Paducah, KY

15d

About The Position

Food Service Worker Part time, second shift Job Description: Preparation and delivery of off-scheduled patient services, provide high quality, good presentation and high level of customer service satisfaction with sanitary conditions maintained throughout service and clean-up. Maintains kitchen work areas and equipment and utensils in clean and orderly condition by performing the following duties.

Requirements

• High School Diploma/GED
• One to three months’ experience

Nice To Haves

• Food Handler card or Servsafe certificate preferred

Responsibilities

• Prep work including, washing, peeling, cutting, and seeding vegetables and fruits along with weighing and measuring designated ingredients.
• Properly stores foods in designated areas following wrapping, dating, and food safety and rotation procedures.
• Prepares items needed for meals; prepares hot and cold beverages, replenishes as needed.
• Fills and replenishes condiments and all assorted items on the line.
• Carries pans, kettles, and trays of food to and from workstations, stove, and refrigerator while maintaining all safety standards.
• Operate Cash Register and cleans work areas, equipment and utensils.

Benefits

• Tuition Assistance reimbursement program
• Paid Time Off available for use upon hire
• Company paid Maternity and Paternity Leave
• Bereavement Leave (includes pets)
• Employee Assistance Program
• Retirement plans with company match

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 1,001-5,000 employees