Food Service Worker II- Cook

Bethany Children's Health Center • Bethany, OK

5d • Onsite

About The Position

The Food Service Worker II provides a variety of intermediate kitchen and cafeteria duties to support nutritional services. This position prepares meals, cooks meals, serves food, prepares patient trays and ensures safe food handling practices under the supervision of a team leader. The Food Service Worker II provides the nourishment needed by staff, patients and visitors to meet the physical, emotional and biological needs to support health and well-being. Our work begins where we are all equal - at the heart. Bethany Children’s Health Center is an innovative leader in the field of pediatric rehabilitation and 24-hour complex care. The hospital offers inpatient and outpatient services for children (ages 0-21) and is the only inpatient pediatric rehabilitation facility in Oklahoma. Our CARF accredited multidisciplinary team works with patients and their families to maximize the patient’s physical and cognitive potential, and ensure the family has the training and resources needed for a smooth transition from hospital to home. In 2021, the hospital received accreditation from The Healthcare Facilities Accreditation Program (HFAP), the nation’s original independent accreditation program recognized by the Centers for Medicare and Medicaid Services (CMS). This distinction confirms that Bethany Children’s Health Center is providing high quality patient care as determined by an external process of evaluation. In order to maximize the potential of every child, we must maximize the potential of every employee. We are committed to providing staff with the physical, emotional, spiritual, financial and mental resources necessary to achieve their potential and meet our standards of excellence. BCHC offers competitive compensation, benefits, state-of-the-art equipment and wellness programs. Opportunities for professional growth include in-service training, leadership development, tuition reimbursement and scholarships. Due to the nature of our pediatric services, this organization’s positions are classified as safety-sensitive roles. Bethany Children’s Health Center may refuse to hire an applicant or discharge an employee in a safety-sensitive position, who tests positive for marijuana even if the applicant or employee holds a valid Oklahoma medical marijuana license.

Requirements

• High School diploma or GED.
• 2+ years direct food service experience

Nice To Haves

• Food Handlers Card or equivalent preferred

Responsibilities

• Working under the direct supervision of the Team Leader, prepares and delivers food trays to hospital patients and staff, performing any combination of following duties within the principals of safe food handling as per HACCP guidelines. May read production orders, read and follow recipes, determine item to place on tray, deliver of meals, assembly of snacks and nourishments, pouring and delivering of formula, collecting and washing dishes and trays, cleaning and sanitation, and record keeping.
• Understands and abides by state and local safe food handling regulations. Practices all HACCP guidelines.
• Works as a cohesive team member; communicates clearly and openly with all member of the nutrition services team and healthcare professionals to ensure the needs of the patients are met in a manner consistent with The Children’s Center Rehabilitation Hospital’s mission, vision, values and standards

Benefits

• competitive compensation
• benefits
• state-of-the-art equipment
• wellness programs
• Opportunities for professional growth include in-service training, leadership development, tuition reimbursement and scholarships

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED
• Number of Employees: 501-1,000 employees