Food Service Worker 2 / Barista

University of Washington Medical CenterSeattle, WA
7d$22 - $24

About The Position

Harborview - Food and Nutrition has an outstanding opportunity for a Food Service Worker. WORK SCHEDULE Per diem This position will work around 30 hours per week, including weekends Evening shift DEPARTMENT DESCRIPTION The Nutrition and Food Services department supports Harborview's mission by delivering extraordinary experiences with compassionate evidence-based care, unforgettable customer service, and fresh and nutritious food for patients, families, and the greater community. Our vision is to create a supportive and empowering workplace for all, provide unparalleled experiences for our customers and patients, and improve the quality of life and health of the public. POSITION HIGHLIGHTS Independently operate a remote food service area / espresso bar Performs routine work in preparing and serving espresso beverages and food items and cleaning activities Performs a variety of duties in the preparation and service of espresso beverages and food items

Requirements

  • Possession of, or eligible to obtain a Washington State Food Worker Card within two weeks of employment
  • one year of experience preparing and serving food and beverage.
  • Equivalent education and/or experience may substitute for minimum qualifications except when there are legal requirements, such as a license, certification, and/or registration.

Responsibilities

  • Provides excellent, respectful customer service to a diverse customer base, in a medical setting.
  • Train new or unskilled employees in the preparation and service of espresso beverages and food items; cleaning and stocking duties and departmental procedures.
  • Operate all espresso and/or food service equipment and machinery.
  • Prepare and serve food items.
  • Stock supplies necessary for preparation and service of beverages and food items.
  • Display food and espresso items in attractive manner.
  • Operate cash register.
  • Handle cash, check and charge payments for beverage and food items in accordance with departmental policies and procedures.

Benefits

  • For information about benefits for this position, visit https://www.washington.edu/jobs/benefits-for-temporary-per-diem-and-less-than-half-time/

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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