Food Service Supervisor (FT, Evenings) - Einstein Philadelphia

Thomas Jefferson UniversityPhiladelphia, PA
3d

About The Position

The Supervisor Food Service performs a variety of food and nutrition duties, supervises the daily department activities and provides support and direction for staff to ensure staff accountability and patient/customer and employee safety and satisfaction. Provides support, direction, coaching and modeling through five to one feedback.

Requirements

  • High School Diploma or equivalent required
  • 2-3 years in food service environment required.
  • ServSafe Certification required.

Nice To Haves

  • Previous supervisory experience preferred.

Responsibilities

  • Interacts with co-workers, visitors, and other staff consistent with the values of Jefferson.
  • Insures adequate amounts of food supplies are ordered and available to produce planned menus.
  • Supervises sanitation activities to ensure a safe, clean and sanitary environment that is compliant with federal, state and local regulations.
  • Supervises and/or checks the Food Service Associates to ensure the assembly of timely, accurate, temperature appropriate and appealing meals for patients.
  • Supervises retail operations, including cleanliness, to ensure compliance with department policies and procedures and to ensure customer satisfaction.
  • Supervises the Nutrition Care Associates and Food Service Associates to ensure patient satisfaction with the quality, accuracy and temperature of meals, with the courtesy and service, and with the explanation they receive of their diet.
  • Ensures all HACCP standards for proper handling of leftover foods, holding of food products, serving food, preparation of food, and receiving of food products are being adhered to.
  • Initiates appropriate corrective action when food temperatures, taste, or appearance do not meet standards.
  • Ensures that all proper cash handling procedures and controls (cashier reports, audits, deposits, variance tracking, etc.) are being followed.
  • Maintains consistent communication with other department management and supervisors to ensure consistent, effective management, patient/customer service and support for staff.
  • Has responsibility for employee hiring, development, performance appraisals, in-service training and communication in order to ensure employee and patient safety and employee satisfaction.
  • Participates in monthly staff meetings.
  • Performs other duties as assigned.

Benefits

  • Jefferson offers a comprehensive package of benefits for full-time and part-time colleagues, including medical (including prescription), supplemental insurance, dental, vision, life and AD&D insurance, short- and long-term disability, flexible spending accounts, retirement plans, tuition assistance, as well as voluntary benefits, which provide colleagues with access to group rates on insurance and discounts.
  • Colleagues have access to tuition discounts at Thomas Jefferson University after one year of full time service or two years of part time service.
  • All colleagues, including those who work less than part-time (including per diem colleagues, adjunct faculty, and Jeff Temps ), have access to medical (including prescription) insurance.
  • For more benefits information, please click here
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