Food Service Position
Connecticut REAP•Bristol, CT
36d
About The Position
SUMMARY: To assist in the preparation and service of quality food to students in a quick and pleasant manner.
Requirements
- High School Diploma or General Education Degree (GED) preferred.
- Previous experience with large-scale cooking and food preparation/serving.
Responsibilities
- Responsible for all general food preparation, serving and sanitation procedures.
- Assists in the preparation of vegetables, salads, sandwiches and other menu items.
- Assists in counter set-up and breakdown.
- Assists in serving of daily menu items.
- Responsible for sanitation in specific work areas and general kitchen cleanup.
- Performs other duties as requested by supervisors.
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What This Job Offers
Job Type
Part-time
Industry
Administration of Human Resource Programs
Education Level
High school or GED
