Aramark Healthcare+ is seeking candidates for a Food Service Manager position to manage day to day food and nutrition operations at a hospital in the area. Reporting to the Food Service Director, position plans, administers and directs all unit activities related to food service complying with the standards established by Aramark Healthcare+, regulatory agencies and client. Establishes and maintains effective working relationships with other departments to provide a unified food service experience for patients, residents, visitors and employees. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
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Job Type
Full-time
Career Level
Manager