Food Service Manager 2

Sodexo • Middleborough, MA

4d • Onsite

About The Position

Sodexo is seeking a Food Service Manager 2 to support food service operations at McLean Southeast Medical Center, a behavioral healthcare campus dedicated to high-quality patient care. This role is ideal for a hands-on leader who enjoys coaching teams, maintaining operational excellence, and being actively involved in food production and service.

Requirements

• Minimum of 2 years of leadership or supervisory experience in food service or hospitality
• Hands-on cooking and food preparation experience (required)
• Strong technical and computer fluency (scheduling systems, inventory, reporting, email)
• Excellent communication and interpersonal skills
• Ability to lead teams in a healthcare or regulated environment
• Minimum Education Requirement - High School Diploma or GED or Equivalent
• Minimum Management Experience - 1 year

Responsibilities

• Lead, coach, and supervise 7 direct reports, including scheduling, training, and performance management
• Maintain a hands-on presence in food production, cooking, and preparation as needed
• Ensure compliance with Sodexo standards, client expectations, and all local, state, and federal regulations
• Support patient, retail, and/or café operations with a focus on quality, safety, and service excellence
• Utilize technology and computer systems for scheduling, ordering, inventory, and reporting
• Foster strong communication across teams, leadership, and client stakeholders
• Drive a positive team culture focused on accountability, engagement, and continuous improvement

Benefits

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: High school or GED
• Number of Employees: 251-500 employees