Food Service Cook

Caris Healthcare • Dickson, TN

3d • $15 - $18 • Onsite

About The Position

Now Hiring a Cook at NHC Dickson - No late nights. No Nashville traffic. A job that truly matters. Location: 812 N Charlotte St, Dickson, TN 37055 Pay: $15-$18 per hour (depending on experience) Are you looking for a secure, stable job with consistent hours and long-term opportunity? At NHC Dickson, you'll work in a supportive healthcare environment where layoffs and hour cuts are not a concern—and where the food you prepare makes a meaningful difference in the lives of others every day. We are seeking a caring, dependable, and energetic Cook who takes pride in quality food preparation and excellent service. Ideal candidates enjoy foodservice, have a heart for working with rehab and healthcare patients, and are eager to learn and grow. If you want a reliable position with excellent benefits and room to grow, apply today and join the NHC Dickson team. nhccare.com/locations/dickson/ Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Benefits

• Free meal every shift
• Competitive wages
• Health, Dental, Vision, Disability, and Life Insurance
• Health Savings Account with $600 contributed annually by NHC
• 401(k) with company match
• Flexible scheduling
• Earned paid time off, sick time, and family sick time
• Basic and advanced culinary training opportunities
• ServSafe Manager certification paid for by the company
• Tuition reimbursement, including Certified Dietary Manager (CDM) programs
• Free uniforms
• No late nights
• Early and same-day pay through OnShift Wallet
• Promotion and growth opportunities within the department
• Fun, fast-paced, team-oriented work environment
• Free meal every shift
• Competitive wages
• Health, Dental, Vision, Disability, and Life Insurance
• Health Savings Account with $600 contributed annually by NHC
• 401(k) with company match
• Flexible scheduling
• Earned paid time off, sick time, and family sick time
• Basic and advanced culinary training opportunities
• ServSafe Manager certification paid for by the company
• Tuition reimbursement, including Certified Dietary Manager (CDM) programs
• Free uniforms
• No late nights
• Early and same-day pay through OnShift Wallet
• Promotion and growth opportunities within the department
• Fun, fast-paced, team-oriented work environment

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 501-1,000 employees