This position involves a variety of tasks within the Nutrition & Food Service facilities, including slicing and preparing meats and cheeses, assembling various food items such as fruits, vegetables, salads, nourishments, tube feedings, gelatins, sandwiches, juices, and coffee. The associate will service patient meals, including delivering snacks, tube feedings, stocking and sanitizing floor kitchenettes, delivering and collecting patient trays. Additionally, the role includes servicing the cafeteria, covering all aspects of service areas like the grill and cashiering. Responsibilities also extend to working in the dish room, washing, rinsing, and sanitizing pots, pans, equipment, floors, walls, and storage areas, as well as removing trash, garbage, cardboard, milk, and bread crates. The associate will also deliver and pick up patient meal trays for Cape Psych Center, perform all duties in compliance with hospital, local, and regulatory standards, and provide service excellence reflecting Cape Cod Hospital’s commitment to CARES.
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Career Level
Entry Level
Education Level
No Education Listed