Food Server II
Randolph Hospital Inc•Asheboro, NC
63d
About The Position
Performs a variety of patient food service and dish room duties, prepares and mixes ingredients for salad, deserts, and other cold food items.
Requirements
- Ability to use small food service utensils, food processors, and other commercial food service equipment.
- Prior food handling and service experience desirable.
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What This Job Offers
Job Type
Part-time
Industry
Hospitals
Education Level
High school or GED
Number of Employees
501-1,000 employees
