Food Scientist I

BrakebushWestfield, WI
14dOnsite

About The Position

As part of the Research & Development Team, the Food Scientist will work with customers and coworkers in the development of new products and improvement of existing products, under the direction of the R&D Manager-Westfield.

Requirements

  • Bachelors’ Degree in Food Science or related field and two years in food manufacturing
  • Experience with protein product development
  • Customer-focused approach to product development
  • Intermediate approach to experimental design using the Scientific Method
  • Ability to appropriately prioritize multiple projects simultaneously, while meeting established deadlines
  • Ability to function at a high level in a team-oriented environment
  • Talent to develop and deliver succinct, relevant, and professional presentations
  • Strong organizational skills; strong verbal and written communication skills
  • Competent in Microsoft Word, Excel, and Outlook/other e-mail software

Nice To Haves

  • Regulatory compliance knowledge, including USDA regulations, HACCP, GMP
  • Experience working directly with National Chain Accounts
  • In-depth knowledge of methods and equipment used in value-added poultry processing, including the ability to provide technical leadership to production personnel
  • Understanding of back-of-house operations in Quick Service Restaurants and Casual Dining
  • Familiarity with Child Nutrition equivalences, Product Formulation Statements, and nutritional’s
  • Understanding of SQF; experience with SAP ERP system and Genesis software for nutritional analysis

Responsibilities

  • Develop new, innovative product offerings that meet specific needs in all segments of business (industrial, foodservice, and national accounts)
  • Plan and organize product development projects from concept through commercialization, including: assessing customer requirements, producing test samples, developing product and process specifications, supporting product startups, and coordinating sample shipments
  • Develop technical expertise to troubleshoot production challenges
  • Provide technical support to customers, including technical presentations/visits
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