Food Runner

Chelsea Hospitality Group • Morristown, NJ

5d

About The Position

Arriving in 2025, The Morris Proper is a full-service restaurant located in the heart of Morristown. The menu, crafted by award-winning chefs, highlights ingredients sourced from New Jersey and the surrounding areas, showcasing a sincere an nourishing approach to local cuisine.
Chelsea Hospitality Group (CHG) is a family-owned hospitality company based in New Jersey, dedicated to creating world-class food and beverage experiences. CHG’s latest project in Morristown, NJ involves managing multiple food and beverage outlets within a sustainably built, mixed-use property. These outlets include a ground-floor restaurant, conference catering, pantry services, and pop-up concepts.
Inspire Memorable Hospitality: Ensure a smooth and seamless dining experience by delivering food promptly and with care, all while creating meaningful and memorable experiences for our guests.
Stay Guest-Focused: Work closely with your management team to stay connected to guest feedback. Look for every opportunity to enhance the guest experience and help build a community of loyal regulars.
Partner with the Restaurant: Build a strong, collaborative relationship with both the front-of-house management and kitchen teams, ensuring alignment on all business goals and initiatives. Effective communication ensures food arrives to the guest timely and in perfect condition.
Foster Relationships: Build and maintain trusting relationships with other Chelsea Hospitality Group leaders. By sharing best practices and supporting one another, we all win.

Requirements

• Eagerness to continue learning and growing
• Strong hospitality mindset with great attention to detail
• Collaborative and adaptable attitude, with the ability to work effectively across teams and departments
• Ability to walk or stand for long periods of time and lift objects up to 30 pounds
• Positive attitude, reliability, and professionalism
• Strong customer service skills with a focus on delivering excellent guest experiences
• Excellent communication skills for effective interaction with guests and team members

Nice To Haves

• Experience in a guest-facing hospitality role preferred, but not necessary

Responsibilities

• Ensure a smooth and seamless dining experience by delivering food promptly and with care
• Create meaningful and memorable experiences for our guests
• Stay connected to guest feedback
• Enhance the guest experience
• Build a community of loyal regulars
• Build a strong, collaborative relationship with both the front-of-house management and kitchen teams
• Ensure alignment on all business goals and initiatives
• Ensure food arrives to the guest timely and in perfect condition
• Build and maintain trusting relationships with other Chelsea Hospitality Group leaders
• Share best practices and supporting one another

Benefits

• Comprehensive Medical, Dental, Life and Vision insurance
• 401(k) to help you invest in your future
• Paid time off to help support your life outside of work
• Work alongside collaborative team members who support CHG’s core values and are eager to be a part of CHG’s founding operation

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed