Food Runner Busser

BallenIsles Country Club

About The Position

The Coastal Club is seeking a Food Runner Busser! Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

Responsibilities

  • Assures that all material used by the server is clean and ready for daily operation.
  • Possesses knowledge of the position of each diner’s chair in the dining rooms and lounges.
  • Sets the outside line with underliner plates, flatware, doilies, linen napkins, and any other items needed for the delivery of food.
  • Organizes the plates in the window and matches each one with each ticket to run the food out to the tables.
  • Sets tables in accordance with Troon Golf standards.
  • Ensures that each menu item is prepared in the exact detail outlined on each ticket.
  • Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact specification on the ticket.
  • Fills and refills water glasses and removes any place settings not being used.
  • Clears dishes located in front of the guest upon completion of the course.
  • Clears and resets tables when guests leave, to include but not limited to: changes tablecloth, brushes chairs, places chairs at table, replaces silverware and glassware, and replaces napkins.
  • Assists the server when needed.
  • Keeps workstations well-stocked with items and ingredients.
  • Clean workstations, take out trash, and vacuum the dining room.
  • Incorporates safe work practices in job performance.
  • Performs other duties as required.

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What This Job Offers

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

11-50 employees

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