Food Production Manager 3

Sodexo S A • Burlington, VT

43d • $65,000 - $80,000

About The Position

Building communities by connecting real people to food, this is what matters to you. RELOCATION ASSISTANCE AVAILABLE! The salary range for this position is $65,000 - $80,000 per year, depending on experience and qualifications. Sodexo's Campus Segment is seeking a Food Production Manager 3 to support dining operations at Champlain College in beautiful Burlington, VT. The ideal candidate is a hands-on, organized, and safety-focused culinary professional who takes pride in producing high-quality food while driving operational excellence. This individual will oversee food production, inventory, and procurement to ensure exceptional service, client satisfaction, and fiscal performance. If you're passionate about leading teams, elevating student dining experiences, and working in a collaborative, fast-paced environment, this is the role for you!

Responsibilities

• oversee food production
• oversee inventory
• oversee procurement
• ensure exceptional service
• ensure client satisfaction
• ensure fiscal performance

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Industry: Food Services and Drinking Places
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees