Food Production Manager 2
About The Position
Sodexo is seeking a Food Production Manager 2 to support the Universities Dining segment at Northwest Missouri State University located in MARYVILLE, Missouri. The Food Production Manager will be responsible for resident dining and catering, primarily. They will oversee the culinary team which includes over 100 full time employees, student team members and collaborative work on campus. The position reports to the General Manager and has daily client interaction. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Industry
Food Services and Drinking Places
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
