Purpose Assist kitchen staff around and during elementary school lunch periods. Responsibilities Put away all dishes from the dish pit Start washing dishes from morning and lunch production Finish washing all dishes from lunch service Close down the dish pit machines, sinks, and counters Put away clean and dry dishes from today Help maintain the Back of House Cleanliness and organization When a chef is out for the day this position may be asked to stay late or come in early to help with service, clean up kitchen, and setting up for next day.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED