Food Prep Morning Shift Team Member

Chick-fil-A • Troy, MI

44d • Onsite

About The Position

This role is the backbone to our business - where it all starts - perfecting chicken! You will be responsible for filleting raw chicken according to our quality standards of excellence along with maintaining a food safe clean environment.

At Chick-fil-A, we are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests. Team members who work at Chick-fil-A are given skills and life experiences that go beyond serving a great product in a friendly environment. The experiences we can provide you are an excellent stepping-stone to a successful future in the world of business. We also offer many other great benefits such as:

A fun work environment where you can positively influence others.
Flexible schedules which include being closed on Sundays.
Learn first-hand from an experienced Owner/Operator that cares about you personally and is actively involved in the community.
Leadership opportunities to gain real world management experience to help you reach your professional goals.
Competitive pay.

Requirements

• 18 years of age
• Available to work early mornings, usually starting between 6am - 8am
• Reliable transportation
• Have the ability to handle raw chicken with food safe bodily coverings (apron, gloves, hairnet, beard net [if applicable])
• Lift and carry 10-65 lbs
• Respond to changes quickly and efficiently
• Work well under pressure
• Process and detail oriented
• A focus on cleanliness
• Comfortable working in a kitchen environment with changes in temperatures from fryers and freezers
• Stand on feet during long shifts
• Have the ability to communicate effectively in English
• Consistency and Reliability
• Cheerful and Positive Attitude
• Values Teamwork
• Loves Serving and Helping Others
• Smile
• Be punctual
• Create and Maintain Eye Contact
• Honors and encourages others to follow the visions and values of the restaurant
• Ability to multitask & quickly, yet thoroughly
• Team-oriented, adaptable, dependable, and strong work ethic
• Ability to communicate effectively with team members
• Must have a source of reliable transportation
• Ability to handle all equipment, pans, pots, navigating shelving both high and low
• Ability to work in hot, noisy and fast paced environment

Responsibilities

• Filleting raw chicken according to our quality standards of excellence
• Maintaining a food safe clean environment

Benefits

• A fun work environment where you can positively influence others.
• Flexible schedules which include being closed on Sundays.
• Learn first-hand from an experienced Owner/Operator that cares about you personally and is actively involved in the community.
• Leadership opportunities to gain real world management experience to help you reach your professional goals.
• Competitive pay.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees