Food & Beverage Supervisor

North Point Hospitality Group, Inc. • Savannah, GA

6d

About The Position

We're looking for a passionate and service-oriented team member to help us deliver exceptional guest experiences. If you thrive in a fast-paced environment and love working with people, this role is for you!

Requirements

• A high school diploma or equivalent is preferred
• Must be at least 18 years old
• 1–3 years of experience in food & beverage service or a related field
• A professional attitude and strong work ethic
• A natural ability to anticipate guest needs and respond with warmth and helpfulness
• A consistently caring and respectful approach to everyone you meet
• Someone who takes pride in being a gracious host—whether welcoming guests, vendors, or future team members

Responsibilities

• Ensure every guest receives a top-quality product that meets our high standards
• Lead daily shift meetings to keep the team informed and energized
• Help train new team members and set them up for success
• Support management in motivating, coaching, and developing staff to deliver outstanding service
• Assist with scheduling, labor control, and assigning tasks to team members
• Report any team concerns to management to keep operations running smoothly
• Maintain high standards of cleanliness, efficiency, and service throughout the dining room
• Help with opening and closing duties, including dining room setup and walkthroughs
• Relay orders to the kitchen and bar, and serve food and drinks with care
• Take initiative to greet guests warmly and make them feel welcome

Benefits

• Free Parking – No stress, no fees.
• Paid Vacation – Because rest fuels excellence.
• Full Benefits Package – Medical, dental, and vision coverage.
• 401(k) Retirement Plan – Build your future while enjoying your present.
• Hotel Company Perks – Be part of a growing hospitality brand with room to grow.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED