Hotel 1928 Food & Beverage Manager

Schulte Hospitality Group • Waco, TX

5d

About The Position

Collegiate Hotel Group® is seeking a Food & Beverage Manager to join Hotel 1928 and its brilliant team of hospitality enthusiasts.

Requirements

• High School Diploma/GED, post high school education and degree preferred
• Minimum of two years food and beverage supervisory experience
• Ability to communicate effectively verbally
• Team player
• Strong leadership skills
• Ability to exceed expectations of guests and team members
• Excellent time management skills
• Must be able to work a flexible schedule including PM's, weekends and holidays

Nice To Haves

• Knowledge of three meal restaurants preferred
• Knowledge of Hotel food and beverage operations and room service preferred

Responsibilities

• Manages the front of house operations for the Restaurant/Hotel
• Provides training, direction, supervision, and hands on support for direct associates and supervisors to accomplish goals and objectives of the food and beverage operation
• Ensures the proper preparation of food and beverage to the satisfaction of our guests and brand, and ensures all safety, health and hygiene requirements are consistently met
• Ensures, direct and facilitate communication, engagement and conflict resolutions as needed by the team to ensure a positive associate environment
• Manages inventory
• Other duties as assigned

Benefits

• Work today, get paid today, with Daily Pay!
• Free telemedicine and virtual mental health care access for all team members starting day one!
• Multiple health insurance and life insurance options
• 401k plan + company match
• Paid time off for eligible team members
• Holiday pay/ paid holidays
• Pet insurance
• Employee Assistance Program
• Discounted hotel rooms
• Savings Marketplace discounts on event tickets, electronics, gym memberships + more!

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: High school or GED