The Brand-New Hyatt Place Hotel in Post Falls, Idaho is currently recruiting for a Food and Beverage Manager. This 151-room hotel aims to lead the next generation of hospitality. The ideal candidate will possess a genuine hospitality attitude and be part of a team dedicated to creating unforgettable memories for guests. The hotel is managed by Northwest x Southern Hospitality, which operates award-winning hotels in the Pacific Northwest and Alaska, with a strong focus on hospitality. This position is responsible for the management, planning, and execution of daily activities across all Food & Beverage Departments. This includes, but is not limited to, restaurants, outlets, banquets, and culinary departments, with particular attention to safety, guest satisfaction, security, asset protection, and maintaining required standards.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED
Number of Employees
11-50 employees