F&B Attendant
About The Position
A great experience starts with you! Join our team to help create and develop the future of live entertainment and sports in Orange County! Once you've had a chance to explore our current open positions, apply to the ones you feel best suit you, as an applicant, you can always see your application status in your profile. Mission: To enrich the lives in our community through shared experiences, welcoming spaces, and responsible actions. Vision: We will be the social and entertainment center of Orange County – a place where the cultural kaleidoscope of the region converges and connects. Our vibrant, rich collection of experiences will celebrate the diversity of our community. Values: Be Safe | Do the Right Thing | Be Generous | Include Everyone | Make it Easy | Be Bold F&B Attendants are responsible for providing an excellent guest experience with taking food and beverage orders in a timely and efficient manner. This is a part-time, event-based position located within the Food and Beverage Department of the Honda Center. Hours for this position fluctuate depending upon arena event schedule
Requirements
- Must be a minimum 18 years of age
- Ability to work in a fast-paced evolving environment in which guest satisfaction is always the goal
- Works well with others; establishing and maintaining effective relationships with fellow workers and supervisors
- Ability to multi-task
- Strong attention to detail and proven customer service skills
- Exceptional organization and prioritization are a must
- Must be able to work in an environment with fluctuating temperatures
- Must be able to perform physical requirements of the position, including bending or lifting to 50lbs and standing and/or walking for extended periods of time
- Flexible schedule – candidates must have the ability to work nights, weekends and holidays as required
Nice To Haves
- Previous customer service and cash handling experience is a plus
Responsibilities
- Greet guests in a warm and welcoming manner
- Accurately assist guests with POS system at various concessions stands throughout the building
- Expedite guest food orders in a timely manner at concession stands or portables
- Stock product, set up set up condiment stations, cashier and POS stations and display baskets
- Thoroughly complete all station set-up and breakdown responsibilities
- Practice proper product control and handling of all inventory and equipment
- Partner with other team members to ensure food and beverage quality
- Assist in preparation of food items
- Check concessions equipment to ensure proper use
- Understand and execute responsible alcohol service
- Understand and maintain proper sanitation and food safety
- Be comfortable with the arena and know how to navigate personally, as well as assist guests
- Support any other Food & Beverage departments as needed
- Other tasks as assigned by supervisors and/ or managers
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
