Cargill is a family company committed to providing food and agricultural solutions to nourish the world in a safe, responsible, and sustainable way. We sit at the heart of the supply chain, partnering with producers and customers to source, make and deliver products that are vital for living. By providing customers with life’s essentials, we enable businesses to grow, communities to prosper, and consumers to live well. This position is in our specialized portfolio enterprise where we serve diverse businesses who support unique customers or markets, including animal nutrition and health, bioindustrial, road safety salt and Cargill joint ventures. Job Type: Full Time Shift(s) Available: Night Compensation: $25.00/hr. up to $27.00/hr. depending on experience Shift Differential : $0.75/hr. New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196. Applicable Benefits: Medical, Dental, Vision, and Prescription Drug Insurance Health and Wellness Incentives Paid Vacation and Holidays 401(k) with Cargill matching contributions Flexible Spending Accounts (FSAs) Short-Term Disability and Life Insurance Employee Assistance Program (EAP) Tuition Reimbursement Employee Discounts Principal Accountabilities Extrude quality product in an efficient manner, inspecting every 30 minutes Conduct and document quality in-process checks Ensure proper additive ingredients are being used and applied at the specified rates Set-up die plates and knife heads Minimize start-up and change-over times working as efficiently as possible Communicate with batching and meat room operators with understanding of product flow Keeping working area and extrusion line clean and orderly Assist in weekly sanitation of equipment Transfer responsibilities from shift to shift
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees