Federales Logan Square - Executive Sous Chef

Four Corners • Chicago, IL

7d • $70,000

About The Position

Four Corners is looking to hire a motivated Executive Sous Chef for Federales Logan Square, to expand their culinary skills, and grow with us. In this position, you will act as the second in command in our kitchen under the Executive Chef. Our ideal candidate is a reliable and creative professional who will elevate and control food and labor costs, food preparation, menu development, pricing, and the development of the culinary team. This person will be reporting to the Executive Chef.

Requirements

• At least 3+ years of Food and Beverage (F&B) industry and culinary experience in a similar role
• Bilingual in English and Spanish
• Strong knowledge of cooking methods, kitchen equipment, and best practices
• An effective communicator with a positive attitude and a team-player mentality
• Commitment to quality, accuracy, timeliness, and results
• Advanced troubleshooting, problem-solving, prioritizing, and multi-tasking skills
• Excellent knowledge of BOH systems, ordering, and inventory

Responsibilities

• Successful culinary production operation under the direction of the Executive Chef
• Opportunity to serve as the kitchen head for culinary operations in the absence of the Executive Chef
• Staying up to date on dining trends and new techniques
• Ensure all products are prepared in a consistent manner and meet departmental appearance/quality standards
• Manage areas of profit, stock, waste control, and training within the kitchen
• Assist with onboarding of BOH employees
• The ability to work in a fast-paced, high-energy, and demanding environment while maintaining the highest standard of professionalism
• Ensures compliance with food handling and sanitation standards​
• Understand and manage local and government-regulated food safety, risk prevention, fire prevention, hygiene practices, and emergency procedures to ensure the safety of all staff and guests
• A flexible schedule with the ability to work day, evening, and weekend hours as business needs require

Benefits

• Authentic, inclusive, fun company culture
• Generous paid time off policy
• 50% discount on food + beverage at all 4C locations
• Competitive pay + bonus potential
• 401K + company match
• Development opportunities – 4C is growing!
• Medical & supplemental insurance
• Employee events and volunteer opportunities
• And more!

What This Job Offers

• Job Type: Full-time
• Career Level: Executive
• Education Level: No Education Listed
• Number of Employees: 101-250 employees