Equipment Packer

DO & CO • Springfield, NY

7d • $21

About The Position

We have an incredible opportunity for a dynamic Equipment Packer to join our growing New York Team!
About DO & CO
We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We operate in 33 locations, 12 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly – sometimes beyond our own expectations.

Requirements

• One year of logistics or warehousing experience preferred.
• High school diploma, GED, or equivalent preferred.
• Initiative-driven and adept at self-organization.
• Proficient in both independent work and collaborative team environments.
• Demonstrated capability to accomplish assigned tasks promptly, meeting stringent deadlines.
• Ability to work long hours on foot and in environments with varying temperatures.
• Flexibility to work different shifts (including nights, weekends, and holidays) based on business needs.

Responsibilities

• Receive, store, and assemble equipment and supplies as per airline specifications.
• Ensure accurate packing of the exact amount of equipment and beverages required for all airlines and distribute to each station.
• Document all stock received and replenishments correctly.
• Conduct inventory checks in assigned areas when necessary.
• Inspect chinaware, silverware, plastic ware, and equipment daily before flight service.
• Keep products separated, organized, and in good rotation.
• Prepare necessary paperwork for equipment and beverage packing following company guidelines.
• Follow all food safety and hygiene regulations outlined in the food safety management system handbook.
• Report any issues with the food safety management system to managers and the hygiene and food safety team.
• Follow all company guidelines regarding goods handling.

Benefits

• Daily Complimentary Meals (Breakfast, Lunch and Dinner).
• An organization dedicated to fostering innovation; in pursuit of cultivating creativity, embracing new ideas and leveraging our impeccable standard for hospitality.
• Genuine career development opportunities, both nationally and internationally.
• The chance to collaborate and represent a leading force in the luxury global gourmet entertainment industry.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 501-1,000 employees