Dual Food and Beverage Supervisor
Property Management•San Jose, CA
4d
About The Position
The Dual Food and Beverage Supervisor play a key role in overseeing the daily operations of the kitchen in the hotels. This position ensures food and beverage are prepared efficiently, safely, and to brand standards, while maintaining a clean and organized kitchen and supporting a small culinary team.
Responsibilities
- Coordinate daily Front of the House and Back of the House F&B operations
- Respond efficiently and accurately to customer complaints
- Organize and supervise shifts
- Appraise staff performance and provide feedback to improve productivity
- Control operational costs and identify measures to cut waste
- Create detailed reports on weekly, monthly and annual revenues and expenses
Benefits
- medical
- dental
- vision
- disability
- life insurance
- generous 401(k) retirement match
- Paid Holidays
- Paid Time Off
- Employee Assistance Program
- Fund
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
