District School Nutrition Coordinator

Lisa Academy Charter SchoolsLittle Rock, AR
2dOnsite

About The Position

The District School Nutrition Coordinator supports the district’s Child Nutrition Program by coordinating day-to-day operations, ensuring compliance with state and federal guidelines, and assisting with financial, personnel, and training functions. This position serves between the district office, central kitchen, and campus-based nutrition teams to promote efficient, high-quality meal service and student satisfaction.

Requirements

  • Bachelor’s degree in Nutrition, Food Service Management, Business Administration, or a related field preferred (or equivalent experience).
  • Minimum of 2–3 years of experience in school nutrition, food service management, or related field.
  • Working knowledge of USDA Child Nutrition Programs preferred.
  • Strong organizational, communication, and problem-solving skills.
  • Ability to manage multiple projects in a fast-paced environment.
  • Proficiency with Google Suite and nutrition software systems.
  • ServSafe certification or willingness to obtain within 6 months.

Responsibilities

  • Assist with the supervision and support of campus kitchen managers and staff.
  • Monitor kitchen operations and meal service for compliance with USDA and ADE standards.
  • Maintain documentation and reports required for child nutrition programs (NSLP, CACFP, etc.).
  • Support menu planning, ordering, and inventory processes.
  • Coordinate training sessions, ServSafe certifications, and maintain professional development records.
  • Assist with RFPs, vendor communication, and procurement documentation.
  • Maintain and update nutrition-related software systems (POS, Titan, payment portals, etc.).
  • Monitor participation data, meal counts, and support claim submission processes.
  • Collaborate with the finance department on invoices, purchase orders, and budget monitoring.
  • Support communication with parents and campus administrators regarding meal accounts, allergies, and nutrition concerns.
  • Assist with marketing and promotional efforts to increase student participation in meal programs.
  • Participate in inspections, audits, and corrective action plans.
  • Provide backup support for other district nutrition functions as needed.
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