Performs functions related to Whole Foods Market safety procedures and policies, as well as governmental regulatory compliance, including but not limited to the maintenance and updating of safe practices, policies and procedures as they relate to the Distribution. This Team Member will be required to become educated with all applicable local, state and federal regulatory procedures including state and federal DOT regulations, Good Organic Standards, and OSHA.
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Job Type
Full-time
Career Level
Mid Level
Industry
Food and Beverage Retailers
Number of Employees
5,001-10,000 employees