Distribution Center Driver

Feeding Westchester Inc.•Elmsford, NY

9h•$25

About The Position

Feeding Westchester is thrilled to offer an exceptional opportunity for a dependable, customer-centric, adaptable, and mission-driven Distribution Center Driver. Our ideal candidate will play a pivotal role in ensuring the smooth execution of pick-ups and deliveries, both scheduled and unscheduled, across various locations throughout Westchester County. The driver should have thorough understanding of New York State and Westchester County driving regulations, as well as an exemplary driving history. The Driver will work closely with our dedicated team to ensure the safe and successful delivery of food, maintaining strong partnerships, fostering client relationships, supporting local agencies, and helping our neighbors in need. This collective effort is crucial to fulfilling Feeding Westchester's commitment to making a positive impact in the community.

Requirements

Graduation from a standard senior high school or equivalent.
Minimum of three (3) years related experience in a warehouse, retail, wholesale, or food service setting.
Demonstrated interest in hunger or related social issues.
Proven success in building effective working partnerships.
Maintain a valid NYS driver's license with a clean driving record.
Excellent verbal and written communication skills.
Must be proficient in latest software and technology.
The ability to prioritize and perform multiple tasks simultaneously with minimal supervision.
Extremely organized, detail oriented and able to keep accurate records for tracking and reporting.
Problem solving to identify solutions and meet and enhance organizational mission.
Maintain valid food safety certification (Feeding Westchester class available).
Maintain valid forklift certification (Feeding Westchester class available).
Ability to drive 26 ft. truck or van in all weather conditions.
Ability to operate heavy equipment such as forklifts, pallet jack, metal carts, etc.
Ability to maneuver heavy loads (50 to 2,000 pounds) on a pallet jack on and off truck ramp.
Ability to climb ladders and carry up to 70 pounds up and down.
Ability to pack, unpack and put away various materials.
Prolonged standing, walking and bending in addition to sitting in front of a computer.
Ability to give regular communications in person, writing, by email and by telephone.
Ability to travel independently in the daytime and evening to regional and national destinations.
Ability to load and unload pallets and carts in all outdoors weather conditions.
Ability to access all work sites of the agency.
Ability to work in below 0°F temperatures for short periods of time.

Responsibilities

Pick-up and delivery of various types of food and product to member agency sites or from local donors within Westchester County.
Promptly and safely load and unload trucks on location and on-site deliveries.
Operate vehicles/equipment as necessary to complete delivery mission (such as box trucks, vans, and vehicles requiring a CDL license when applicable).
Timely and professional execution of product donation pick-ups and deliveries for the Food Bank for Westchester.
Maintain rapport with donors and/or their employees to foster continued support and a professional working relationship.
Deliver food to locations in a timely, accurate and courteous manner.
Inspect product donations to assure that safety and sanitation standards are met.
Work with volunteers who assist in donor pick-ups and deliveries.
Maintain daily trip and equipment logs which ensure a safe and sanitary vehicle at all times.
Responsible for keeping accurate daily records and receipts of the amount and type of food picked up at each donor location or dropped off at each anti-hunger program.
Responsible for inspecting food items at each site to ensure viability and safety.
Adhere to daily, weekly, and monthly cleaning schedules.
Assist in maintaining an orderly and sanitary warehouse.
Perform all maintenance checks required for each vehicle operated and report conditions to Distribution Logistics Supervisor.
Ensure general maintenance is performed to vans, box trucks and associated equipment, and ensure maintenance logs are prepared and filled out accurately.
Maintain and ensure accuracy of truck, off road diesel, and fuel logs.
Record fuel usage and off road diesel usage as well as miles/time data as required by food bank and other regulatory entities.
Follow up on repair requests to ensure completion of repairs.
Perform cleaning and light maintenance of vehicle(s) and equipment, reporting problems immediately.
Complete and perform accurate follow-through on documentation for shipping, receiving, unloading and warehousing of product, as defined by the Feeding Westchester policies and procedures.
Maintain all current licenses, certifications and medical cards in accordance/compliance with the Food Bank, State and Federal mandated requirements.
Provide needed facility maintenance per supervisor's request.
Assist with receiving deliveries, off-loading, inspecting, counting, storing properly, and receipting.
Assist with selecting food orders for delivery or pick up.