Dishwasher - The Wharf
About The Position
We are looking for a Dishwasher to join our team! Are you ready for an amazing, thrilling, fast paced career in hospitality? Are you looking to enhance your talents and grow in the industry? We have open opportunities to provide you with an amazing future as a part of our team. Job Summary: As a Steward, you would be responsible for transporting and cleaning cooking utensils and service ware in the resort's continuing effort to deliver outstanding guest service and financial profitability. You will also assist servers in the dining room with clearing and resetting tables. You will also have general cleaning responsibilities in the kitchen.
Requirements
- Must be at least 18 years old
- Be able to work at a fast pace to execute tasks in a quick and consistent manner
- Great teamwork skills and attention to detail
- Positive outlook and outgoing personality
Responsibilities
- Responsible for keeping the kitchen work areas clean before, during and after restaurant operating hours
- Washes all pots, pans and trays
- Sweeps and mops kitchen floors
- Washes worktables, walls, refrigerators and meat racks
- Cleans or hoses out all F&B garbage cans
- Removes trash and empty boxes, and places in designated area
- Loads or unloads trucks picking up or delivering food or supplies
- Assists Chef with any portioning or light duty production
- This role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required
Benefits
- Great Perks and Benefits
- Work with a "Win from within company"
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
