Director of Food and Nutrition

Select Medical CorporationYoungstown, OH
51dOnsite

About The Position

Select Specialty Hospital is a critical illness recovery hospital committed to providing world-class inpatient post-ICU services to chronic, critically ill patients who require extended healing and recovery. Each employee plays a vital role in doing that by living our cultural behaviors - celebrating success, owning the future, being patient-centered, creating change, thinking first and building trust. At our company, we support your career growth and personal well-being. Start Strong: Extensive orientation program to ensure a smooth transition into our setting. Recharge & Refresh: Generous PTO for full-time team members to maintain a healthy work-life balance Your Health Matters: Comprehensive medical/RX, health, vision, and dental plan offerings for full-time team members Invest in Your Future: Company-matching 401(k) retirement plan, as well as life and disability protection for full-time team members Your Impact Matters: Join a team of over 44,000 committed to providing exceptional patient care

Requirements

  • Bachelor's Degree with major studies in food and nutrition
  • Current and valid registration as a Registered Dietitian with the Commission on Dietetic Registration
  • Current state Dietitian licensure/certification, if required by state
  • Five or more years in a management capacity in a Food and Nutrition department/food service administration
  • Thorough knowledge of food products and service, operations, staffing, handling, storage and regulatory requirements

Responsibilities

  • Providing direct, continuous supervision of Food and Nutrition Service personnel.
  • Consistently establishing effective relationships with medical personnel and other patient care services.
  • Displaying the ability to manage all areas of the department, including budget, food purchasing and food production.
  • Preparing and providing in-services for departmental personnel on a regular basis.
  • Calculating menus in accordance with diet order and nutritional needs of patients.
  • Teaching and counseling patients and their families.
  • Scheduling of personnel in your department.

Benefits

  • Extensive orientation program to ensure a smooth transition into our setting.
  • Generous PTO for full-time team members to maintain a healthy work-life balance
  • Comprehensive medical/RX, health, vision, and dental plan offerings for full-time team members
  • Company-matching 401(k) retirement plan, as well as life and disability protection for full-time team members

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What This Job Offers

Job Type

Full-time

Career Level

Director

Industry

Hospitals

Number of Employees

5,001-10,000 employees

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