Director of Dining Services

Mennonite Home Communities•Lancaster, PA

64d•$99,000 - $116,000

About The Position

The Director of Dining Services is responsible for overseeing the entire dining services program at Trillium Place. This role ensures that high-quality, efficient dining services are delivered in accordance with Tandem Living policies, procedures, and all governing regulations. The Director provides leadership, education, motivation, and direction to the dining services team, fostering a positive and service-oriented environment. This position will be performed in accordance with TANDEM LIVING Core Values, Mission Statement, and regulations.

Requirements

Bachelor's degree in Food Service Management or Certified Dietary Manager (CDM) credential required.
Minimum of three (3) years of experience as a Food Service Manager or Director in a healthcare environment required.

Nice To Haves

Background in Culinary Arts preferred.

Responsibilities

Ensure compliance with all applicable Federal and State regulations established by the Department of Health, Department of Human Services, and other governing agencies. This includes, but is not limited to, maintaining food quality and proper temperatures, upholding Resident Rights, and following safety, fire, disaster, and Universal Precaution procedures.
Promote a safe work environment by ensuring the proper use of chemicals and kitchen equipment, and by evaluating equipment regularly for repair or replacement needs.
Manage food utilization and storage, ensuring leftovers are used safely and that all rotation and dating policies are consistently followed.
Develop and maintain staff schedules to effectively meet the operational needs of the dining services department.
Recruits, interviews (or delegates interviews as appropriate), evaluates, and retains staff within the department, ensuring timely completion of performance appraisals.