DIRECTOR, DINING SERVICES - Duluth Charter Schools, MN

Compass GroupDuluth, MN
23d$68,000 - $71,000

About The Position

Join Chartwells at Duluth Charter Schools as the Director of Dining Services, leading food operations across two schools serving Prek-8th grade and 735 students. In this role, you’ll oversee 8 Chartwells frontline associates and manage all aspects of our dinign program. This position requires a dynamic leader who can ensure compliance, drive participation, and deliver nutritious, appealing meals while fostering a positive, collaborative culture. The ideal candidate is personable, community-focused, and skilled at building strong relationships with staff, district leaders, and local stakeholders. A typical day includes guiding daily operations, menu planning, food safety oversight, and engaging in community initiatives. Visibility in cafeterias, hands-on leadership, and proactive communication are key to success. If you have proven sucess as a manager in food service, a passion for service excellence, and the ability to lead with integrity and enthusiasm, we want you on our team!

Requirements

  • Three plus years of foodservice management experience.
  • Exceptional leadership skills.
  • Strong verbal and written communication skills.
  • Proficiency in computer skills.

Nice To Haves

  • Associate's degree in Food Services/Management/Hospitality/Culinary/Nutrition preferred, not mandatory.
  • Knowledge of high-volume food production is preferred.
  • Previous P&L accountability or contract-managed services experience.

Responsibilities

  • Lead, mentor, and inspire our team of frontline associates.
  • Drive critical initiatives to enhance customer satisfaction and increase profitability.
  • Recruit, train, and develop top talent within the organization.
  • Oversees the annual budget and control costs.
  • Ensure adherence to quality, safety, and sanitation standards.
  • Build strong relationships with clients, customers, and associates.
  • Performs other duties as assigned to support the efficient functioning of a dining service operation.

Benefits

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

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What This Job Offers

Job Type

Full-time

Career Level

Manager

Education Level

Associate degree

Number of Employees

5,001-10,000 employees

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