Dining Room Manager

Harbour VillageThe Villages, FL
11h$18Onsite

About The Position

The Dining Room Manager is responsible for the overall operation, coordination, appearance and maintenance of the dining area and waitress station and ensuring that courteous and efficient services are delivered.

Requirements

  • A minimum of two years supervisory experience in “front of the house operations” within restaurant, hotel, club or similar institution.

Nice To Haves

  • Prefer Post Secondary Education in hospitality management or dining room operations.

Responsibilities

  • overall operation of the dining area
  • coordination of the dining area
  • appearance and maintenance of the dining area and waitress station
  • ensuring that courteous and efficient services are delivered

Benefits

  • fun workplace culture – including monthly luncheons and campus-wide events
  • Benefits for Full and Part time staff, including health, dental, vision, 401K and more!
  • Paid Training
  • Paid Time Off and Paid Holidays for Full Time Staff
  • Career Advancement Opportunities
  • Work today, get paid tomorrow with DailyPay !
  • Charter School Eligible
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