Dining Room Attendant - Kitchen Administration

Hard Rock Hotel & Casino OttawaTejon, NM
Onsite

About The Position

The incumbent in this position is responsible for all sales transactions, bussing tables, cleaning, sweeping, and mopping the surrounding tables and areas as well as retrieving any warehouse orders as needed for the EDR (Employee Dining Room). This role involves creating an atmosphere that induces guests to make Hard Rock Casino Tejon their choice for gaming entertainment, actively building and retaining guest relations, and acting as a mentor to team members to provide superior guest service. The position also entails replenishing and garnishing food on the cafeteria line, serving food, maintaining a neat and sanitary appearance of the assigned work area, serving utensils, and equipment. Ensuring all dishware, utensils, and equipment are cleaned and stored properly at the end of the shift, and that unused food items are stored correctly. Maintaining a safe work area by addressing spills and hazards, ensuring stock from the warehouse is put away timely, and keeping the Team Dining Room clean throughout the shift. The role also includes attending and participating in meetings, completing follow-up as assigned, performing work regularly and predictably, and cleaning and sanitizing work and public spaces.

Requirements

  • Two months of on-the-job training (to acquire knowledge and abilities)
  • Must obtain and maintain valid licenses / certifications per Federal, State
  • Must successfully pass background check
  • Must successfully pass drug screening
  • Must be at least twenty-one (21) years of age
  • Must be able to work holidays and weekends, as well as flexible shifts
  • Excellent customer service skills
  • Basic mathematical skills
  • Ability to present an image of excitement, enthusiasm, and outgoing personality, while being able to project a professional appearance
  • Be flexible to work varying shifts and time schedules as needed
  • Ability to communicate effectively with all levels of employees and guests
  • Ability to restock needed materials and retrieve dropped items
  • Use a cash register
  • Distinguish between different denominations of currency and make correct change
  • Read ticket totals, total credit vouchers and log checks
  • Use machines and equipment including, but not limited to: cash register system, credit card machines, and calculator

Responsibilities

  • Responsible for all sales transactions
  • Bussing tables
  • Cleaning, sweeping, and mopping the surrounding tables and areas
  • Retrieving any warehouse orders as needed for the EDR (Employee Dining Room)
  • Creates an atmosphere that induces guests to make Hard Rock Casino Tejon their choice for gaming entertainment
  • Responsible for actively building and retaining guest relations
  • Acts as a mentor to team members in order to provide superior guest service
  • Replenishes and garnishes food on the cafeteria line as necessary
  • Serves food as necessary
  • Maintains a neat and sanitary appearance of assigned work area, serving utensils and equipment
  • Ensures all dishware, utensils and equipment are cleaned and stored properly at the end of shift
  • Ensures all unused food items are stored properly
  • Maintains work area in a safe condition, taking care of spills and other hazards as necessary
  • Ensures that stock delivered from warehouse is put away in proper storage areas in a timely manner
  • Ensures that Team Dining Room is cleaned and maintained throughout shift
  • Attend and participate in meetings, completing follow-up as assigned
  • Perform work regularly and predictably
  • Responsible for cleaning and sanitizing work and public spaces
  • Other duties as assigned

Benefits

  • Comprehensive benefits package
  • Allows team members stay healthy
  • Allows team members plan for their future
  • Allows team members maintain a healthy work-life balance

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What This Job Offers

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

501-1,000 employees

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