Dining Facility Manager/Supervisor

EDUCATIONAL CATERING INC

1d

About The Position

- The Manager/Supervisor at ZTV-ECI is responsible for overseeing the daily operations of the dining facility. This role ensures that all dining services are executed efficiently and in accordance with company standards, providing a high-quality experience for all patrons.

Requirements

• High school diploma or equivalent
• Proven track record of effectively managing a team, including dining facility attendants and dishwashers.
• Strong leadership and team management skills to effectively supervise and motivate staff.
• Excellent organizational and multitasking abilities to ensure smooth operations within the dining facility.
• Proficient in communication, both verbal and written, to interact professionally with team members and clients.
• Ability to handle and resolve conflicts efficiently and maintain a positive work environment.
• Knowledge of food safety regulations and best practices in the food service industry.
• Competency in using relevant software for scheduling and managing staff duties.
• Strong problem-solving skills to address operational challenges promptly and efficiently.

Responsibilities

• Supervise dining facility attendants to ensure they are performing their duties effectively and maintaining a high level of customer service.
• Oversee dishwashers to guarantee that all kitchenware and dining utensils are cleaned and sanitized according to health and safety regulations.
• Coordinate with other staff members to ensure smooth operation of the dining facility, addressing any issues that may arise promptly and professionally.
• Implement and uphold company policies and procedures within the dining facility, ensuring compliance with all relevant regulations.
• Monitor inventory levels and coordinate with suppliers to maintain adequate stock of necessary supplies.
• Provide training and support to dining facility staff to enhance their skills and improve overall service quality.
• Conduct regular performance evaluations and provide constructive feedback to staff members, fostering a positive and productive work environment.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: High school or GED