Dietary and Food Aide

SevitaTampa, FL
1d

About The Position

OUR MISSION AND PERFORMANCE EXPECTATIONS The MENTOR Network is a mission-based organization dedicated to providing high quality services to those we serve. Therefore, to deliver on our mission, The Network expects every employee to perform his or her job first and foremost in accordance with the Company’s mission. SUMMARY Assists in the food preparation and serving of meals to individuals receiving services, maintains and cleans the kitchen and dining area, and provides assistance in a manner that supports the personal dignity of the individuals.

Requirements

  • High School diploma or equivalent.

Responsibilities

  • Learns standard dietary practices and skills through active on-the-job training under more experienced staff.
  • Prepares all menu items using established departmental policies and procedures.
  • Assures presentation and preparation of all menu items adhere to established standards, procedures and policies.
  • Develops and maintains adequate food/supplies, orders as required.
  • Maintains appearance of all equipment and serving utensils.
  • Maintains cleanliness of kitchen area on an on-going basis.
  • Reports any hazardous conditions, equipment, accidents and incidents to supervisor.
  • Adheres to policy requiring the timely reporting of individual receiving services and/or employee injuries evidenced by his/her attendance at orientation and annual mandatory education programs.
  • Understands, complies with, and promotes all rules regarding individuals’ rights.
  • Promotes independence, choice, and empowerment of individuals receiving services and treats individuals with dignity and respect.
  • Performs other related duties and activities as required.
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