The Dietary Aide is responsible for setting up, serving, and cleaning dining areas to ensure a clean, welcoming, and safe environment for residents. This role also supports meal preparation between services, engages residents to enhance their dining experience, and assists other team members as needed. Additionally, the Dietary Aide is tasked with completing and maintaining required documentation in compliance with all regulatory guidelines and standards. The position works a schedule of 6:00 AM - 2:30 PM, including an every other weekend and holiday rotation, totaling 80 hours per pay period.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
101-250 employees