The Delivery & Warehouse Supervisor is responsible for overseeing inventory flow, storage organization, and inter-unit deliveries across High Flying Foods’ three SMF Airport restaurants. This role coordinates closely with restaurant managers to fulfill supply needs, maintains secure and compliant storage operations, and supervises two Utility Runners to execute daily logistics, stocking, and light maintenance tasks. The position requires hands-on work, strong organization, and the ability to operate independently in a fast-paced airport environment.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
Number of Employees
11-50 employees