Dairy Manager (59660)

HOMELAND STORESShawnee, OK
Onsite

About The Position

Homeland is seeking a passionate individual to join as an Employee Owner and deliver exceptional customer service. The ideal candidate will have a passion for food, enjoy providing top-level customer service, and thrive in a fast-paced environment. This role is for a Dairy Manager at Homeland Store 196 in Shawnee, OK, focusing on the mission of 'Oklahomans Feeding Oklahomans'.

Requirements

  • Basic Mathematics (Add, subtract, multiply, divide)
  • High School Diploma or Equivalent
  • Prior supervisory experience
  • Prior dairy experience
  • Ability to Lift, twist, move and carry a maximum of 50 lbs., from the floor to shelving, or overhead racks in the store and cooler/freezer
  • Maintain active signage and pricing in all departmental areas
  • Care for signs, banners, and debris from daily operations
  • Accurately and efficiently handle cash, debit/credit, EBT/WIC, coupons, and vouchers
  • Respond to customers, coworkers, and vendor questions and responses promptly and politely
  • Proper usage of store phone and intercom systems

Responsibilities

  • To initiate and/or make recommendation regarding the hiring, firing, discipline, promotion and evaluation of all Dairy Department personnel.
  • To orient and train all new Dairy Department employees and retrain employees when necessary.
  • To develop a weekly labor schedule for all Dairy Department employees for the approval of the store manager.
  • Maintain company standards for perishables and stay up to date on all active safety procedures.
  • Transportation and stocking of goods within department.
  • Ensuring Health and Safety Codes, checking for pricing and expiration, and maintaining an organizational standard area.
  • To check, record, and retain cooler/freezer temperatures and maintenance.
  • To follow the weekly display plan for case merchandising and ad promotion.
  • Stay up to date and in congruence with Health and Safety standards, as well as holding a working knowledge of cleaning supplies and various chemicals and machines within the department.
  • To order all dairy products and supplies from authorized vendors to minimize out-of-stocks while maintaining the desired bakery turns.
  • Ability to comprehend and provide complex verbal instructions and descriptions concerning store policy and procedures, and usage of equipment.
  • To supervise/perform organize the cooler/freezer/preparation area for receipt of merchandise, verify the merchandise against the invoice, inspect the delivery for shortages/damage and quality, sort cases for stocking or product preparation and code-date all case items in the cooler/freezer.
  • To supervise/perform the checking of case and cooler temperatures 4 times daily utilizing the time keeping system to record each check.
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