Culinary Services Cook Beacon at Mapleton
About The Position
The Culinary Service Cook prepare, serve, and/or be responsible for the preparation of foods for residents, guests and employees. With direction from the Culinary Services Director and in coordination with the interdisciplinary team, the cook increases residents' acceptance and compliance especially among those with therapeutic diet orders. About Monarch: Monarch's mission is to change the way short term rehabilitation and long-term care is delivered. We strive to make patient care and customer service come together, putting the needs of our residents and their families first. We fulfill the communities need for health and housing, in a comfortable well equipped, pleasant home like atmosphere. We could not provide this caliber of services without our dedicated employees. We value their contributions and work hard to attract and retain the best talent by offering a positive and supportive work environment along with competitive pay, nice perks, and great benefits. We are an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Requirements
- A desire and commitment to work with geriatric residents and understand their special needs.
- Must be able to follow directions, cooperates with co-workers and perform assigned tasks.
- Must be able to communicate clearly with residents, families and staff and follow supervisor
Nice To Haves
- Experience in healthcare, skilled nursing facility or assisted living community.
Responsibilities
- prepare foods for residents
- prepare foods for guests
- prepare foods for employees
- serve foods for residents
- serve foods for guests
- serve foods for employees
- increases residents' acceptance and compliance especially among those with therapeutic diet orders
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What This Job Offers
Career Level
Entry Level
Industry
Nursing and Residential Care Facilities
Education Level
No Education Listed
Number of Employees
501-1,000 employees
