Culinary Assistant

Cassia • Eagle, CO

25d • $18 - $22 • Onsite

About The Position

New Year, New Career at Cassia! Ready for a fresh start? Join a team that values you and helps you grow. Castle Peak, a senior care community located in scenic Eagle, CO, is hiring friendly, high-energy individuals to join our team as a Culinary Assistant. This is a great opportunity for those seeking entry-level work or wanting to learn and grow in a healthcare setting. No experience is needed as we will provide training to set you up for success.

As a Culinary Assistant at Castle Peak, you will gain valuable knowledge and experience by preparing food and serving our residents, employees, and family members’ meals. Our Dietary Department is a great group to work with and are valued by the staff and residents alike. We will train you!
Our employees at Castle Peak love the work/life balance, breathtaking mountain views, and connecting with our amazing residents. We take pride in our hardworking employees and make sure they feel appreciated and welcomed every day they come to work. We are passionate about what we do and invite you to join our team today!

As a Cassia community, we are dedicated to fostering fullness of life for older adults by providing compassionate, high-quality care. Our Service Standards of Respect, Excellence, Integrity, Stewardship, Compassion, Collaboration, Unity, and Innovation are the bedrock of all that we do. We value inclusivity, collaboration, and professional growth, ensuring our employees feel supported in their careers. To learn more, visit our website: https://www.castlepeak.org

Join us and become part of a nonprofit organization that truly makes a difference!
#LI-DNI
#Cassia
Cassia is an equal employment opportunity/affirmative action & veteran friendly employer.

Requirements

• High school education (on the job training provided)
• Strong communication skills to interact with residents and staff.
• Compassionate, positive attitude and team player.
• Must have a high degree of personal cleanliness and hygiene.
• Complies with dress code.
• Meets time schedules.

Nice To Haves

• Experience cooking or serving in restaurant setting preferred

Responsibilities

• Assists cook in all culinary functions including preparation of the food.
• Obtains food and supplies as directed.
• Prepares trays and serves foods according to diets and menus.
• Delivers food carts to floors and returns food carts and dirty dishes to kitchen.
• Performs cleaning and dishwashing duties in kitchen and storeroom as scheduled and directed.
• Checks incoming supplies and restock storage areas.
• Prepares and delivers snacks and supplies.
• May train new employees.
• Attends mandatory, department-designated required in-service programs and completes competency training as required.
• Uses software systems, where applicable.
• Reports/communicates to supervisor any concern regarding food and nutrition services practices.
• Maintains appropriate food storage (dating and labeling).
• Completes additional tasks as needed

Benefits

• Competitive Pay with experience-based raises
• Tuition Assistance & Student Loan Forgiveness (site-specific)
• Generous Paid Time Off (PTO) & 403(b)/401(k) with Employer Match
• Comprehensive Health Benefits (Medical, Dental, Vision, Disability, Life Insurance) for Full-Time Employees
• Employee Assistance Program with free confidential counseling/coaching for self and family members
• Pet Insurance

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 1,001-5,000 employees