Culinary Assistant

Fairview Health Services • Deephaven, MN

112d

About The Position

This position is responsible for dining room and to go meal service to residents. The work schedule includes Week 1: Mon, Wed, Sat & Sun from 4pm-7:30pm and Week 2: Mon, Wed & Fri from 4pm-7:30pm.

Requirements

• Less than 1 year of experience

Nice To Haves

• High School Diploma
• 1 year of experience

Responsibilities

• Serves meals and ensures that the dining area is clean and inviting
• Follows meal serving schedule and procedures
• Offers resident meal choices and meets resident's specific dietary needs
• Uses proper safety and sanitation techniques
• Follows dining room cleaning schedule and procedures
• Follows proper procedures for dining room set-up
• Follows proper work flow to stay on task
• Learns and becomes proficient with EMenu System and restaurant style service
• Ensures all dishes (including flatware, drinkware, etc.) are washed, sanitized, and put away before end of shift
• Promotes and encourages positive resident relations and satisfaction
• Welcomes residents and initiates conversation
• Accommodates resident requests such as requests for food substitution, change in seating, etc.
• Listens to any complaints and responds appropriately
• Refers issues to Executive Director and Culinary Director as appropriate

Benefits

• Medical, dental, vision plans
• Life insurance
• Short-term and long-term disability insurance
• PTO and Sick and Safe Time
• Tuition reimbursement
• Retirement
• Early access to earned wages
• More!

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Industry: Hospitals
• Education Level: High school or GED
• Number of Employees: 5,001-10,000 employees