Brasa Hopkins is looking for a Counter Server! Brasa Rotisserie is a nationally recognized casual restaurant owned by James Beard award winning chef Alex Roberts. We serve nourishing food inspired by traditional ingredients and flavors of the Southern U.S., Caribbean, and Mexico. Our unique style of food and hospitality make us one of the most popular restaurants in Minneapolis and St. Paul. We are looking for someone to join our team as a counter server. The primary responsibility of this role is showing guests stellar hospitality by providing spectacular food and drink knowledge, correct order taking and maintaining a clean environment. We are seeking a candidate who recognizes the value of welcoming, inclusive hospitality, working collaboratively with others, and enjoys a fun, fast paced environment. The Counter Server position is 3-5 shifts per week, 20 to 40hr/week. Open availability Saturdays-Mondays is required. Previous restaurant experience is preferred, but not expected. Wages are $13/hour plus tips. We Also Offer: Medical, dental and vision insurance for full time employees 401k with company match Paid time off Profit share Various food/drink discounts If you consider a fast paced restaurant environment an opportunity to challenge yourself and enjoy contributing to the well being of others, we want to meet you.
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Job Type
Full-time
Career Level
Entry Level
Industry
Food Services and Drinking Places
Education Level
No Education Listed
Number of Employees
11-50 employees