Cooks - NEW RESTAURANT | Cork & Crust

Concord Hospitality Enterprises • Pittsburgh, PA

8d

About The Position

New Restaurant Opening in Pittsburgh's Oakland Neighborhood!

Help Shape Pittsburgh’s New Culinary Destination - Led by award winning Culinary
Leader, Kristin Butterworth

Cork & Crust at The Oaklander Hotel is Pittsburgh's newest top-tier culinary
space, where curated wines meet the city's best wood-fired pizza. Sleek, modern,
and designed for the contemporary guest. Cork & Crust is more than a restaurant
— it's an experience. With our grand opening approaching, we're seeking a
visionary Executive Chef to set the tone, build the team, and craft the menu
that will define this destination.

We are hiring Cooks!

Great Opportunity to bring your culinary skills to one of North America’s
fastest growing hospitality companies – Concord Hospitality Enterprises. This
position of Cook means you’ll be tempting the palettes of our guests with your
attention to detail in presentation, quality, and safe serving temperatures.

Responsibilities

• Prepare food of consistent quality following brand recipe cards
• Proper Documentation on all food containers with adherence to rotations per SOP
• Practice safety standards at all times
• Report to work in full clean uniform on time and ready to serve
• Cook orders with adherence to guest requests/special needs in a positive manner
• Be proactive with ordering and pars, food preparations and equipment upkeep to eliminate service obstacles

Benefits

• Benefits (Full Time Associates only)
• We offer competitive wages.
• Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, plus training & development and career advancement opportunities.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed